Bigson, Kate, Rahab Mugambi, and Monica Wandolo. “Positioning Indigenous Cuisines and Their Influence on Gastronomic Identity in 3–5-Star Hotels in Greater Accra, Ghana”. Direct Research Journal of Public Health and Environmental Technology 11, no. 1 (April 1, 2026): 95–105. Accessed August 6, 2026. https://journals.directresearchpublisher.org/index.php/drjphet/article/view/679.