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Vol. 13 No. 2 (2025): Direct Research Journal of Agriculture and Food Science: Vol. 13(2); May-August 2025
Vol. 13 No. 2 (2025): Direct Research Journal of Agriculture and Food Science: Vol. 13(2); May-August 2025
Published:
2025-05-02
Articles
Optimization of a Multi-Micronutrient Powder Formulation Incorporating Moringa oleifera: A Sustainable Approach to Nutritional Intervention
A. B. Yusuf, I., Sani, O. Emmanuel, O.K. Adetunji
8-23
Full Text PDF
Evaluation of Airtime Usage on the Feeding Pattern of Tertiary Students: A Case Study of Federal College of Agriculture, Ishiagu (FCAI), Ebonyi State, Nigeria
Queen C. Adeoye-Agomoh, Happiness C. Ezenwa
1-7
Full Text PDF
Awareness, attitudes, and practices of abattoir workers towards bovine tuberculosis in Isoko north local government area of Delta State, Nigeria
Betty Omoariagbon Bekederemo, Onyinye Stella Onwumere-Idolor, Juliana Eseoghene Mukoro, Ogheneovo Akpogheneoyibo-Owigho
24-29
Full Text PDF
Effects of Groundnut Shell Meal (GSM) on the Performance and Haematological Indices of Finisher Broilers
E. O. Ahaotu, Simeon, V. C. Ahaotu, N. V Herasymenko
30-36
Full Text PDF
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