ODAUDU, Godwin; BARDE, Aminu; NOURUDDEEN, Zahrau Bamalli. Evaluating the Impact of Cereal Milling Practices on Nutritional Quality and Food Safety in Nigeria: A Review. Direct Research Journal of Agriculture and Food Science, [S. l.], v. 14, n. 1, p. 70–78, 2026. DOI: 10.4314/drjafs.v14i1.4. Disponível em: https://journals.directresearchpublisher.org/index.php/drjafs/article/view/608. Acesso em: 15 nov. 2026.